Radish · cool season
German Giant
German Giant Radish (Raphanus sativus 'German Giant'): AAS-Winning Robust and Flavorful Radishes Cultivate the robust and flavorful radishes of AAS-winning German Giant Radish (Raphanus sativus 'German Giant') in your garden. Known for their large size, round shape, and crisp texture, this radish…
Days to harvest
29
Sow depth
1/2"
Plant spacing
1/2-1"
Row spacing
18-24"
Sprouts in
6 days
Light
Sun to part shade (4+ hrs)
When to plant
-
Sow outside2–4 weeks before your last frost · sow again every 2–3 weeks
-
Sow for fallLast sowing about 5 weeks before your first fall frost
Get dates for your garden
Growing tips
- Sow when the soil is at least 40°F.
- Best sown right where it will grow — it doesn't like being transplanted.
- For a steady harvest, sow a little every 2–3 weeks instead of all at once.
- Keep the soil evenly moist until seedlings appear, usually in about 6 days.