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Swiss Chard Ruby Red illustration

Swiss Chard · cool season

Ruby Red

'Ruby Red' Swiss Chard (Beta vulgaris 'Ruby Red'): A Garden Gem with Rich Color and Flavor Enhance your garden with the rich hues and delightful flavor of 'Ruby Red' Swiss Chard (Beta vulgaris 'Ruby Red'). This stunning variety is known for its deep red stems and vibrant green leaves, creating a…

Days to harvest
55
Sow depth
3/4-1"
Plant spacing
7-9"
Row spacing
18"
Sprouts in
8 days
Light
Sun to part shade (3+ hrs)

When to plant

  1. Start indoors
    4–6 weeks before your last frost
  2. Transplant outside
    2 weeks before your last frost
  3. Sow outside
    From 4 weeks before to your last frost
  4. Sow for fall
    Last sowing about 13 weeks before your first fall frost

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Growing tips

  • Sow when the soil is at least 40°F.
  • Keep the soil evenly moist until seedlings appear, usually in about 8 days.

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